Literature DB >> 10092415

Paternal Lake Ontario fish consumption and risk of conception delay, New York State Angler Cohort.

G M Buck1, P Mendola, J E Vena, L E Sever, P Kostyniak, H Greizerstein, J Olson, F D Stephen.   

Abstract

The aquatic ecosystems of the Great Lakes are contaminated with a variety of compounds, some of which are considered reproductive toxicants. Few studies of paternal fish consumption and reproductive endpoints have been undertaken and serve as the impetus for study. Standardized telephone interviews were conducted with 2445 female members of the New York State Angler Cohort (82% response) to update reproductive profiles and to ascertain specific information on time-to-pregnancy (TTP). The study sample includes women with a known TTP and paternal fish consumption data (n=785). Conception delay was defined as more than 12 cycles of unprotected intercourse to achieve pregnancy. Paternal fish consumption was assessed by three measures: frequency of Lake Ontario sport fish meals in 1991, numbers of years eating fish, and estimated PCB exposure from fish consumption. Adjusted ORs for number of fish meals, based on logistic regression, ranged from 0.69 to 0.80; from 0.61 to 0.82 for number of years eating fish; and from 0.44 to 1.14 for quartiles of estimated PCB exposure from fish consumption. All confidence intervals included one. These findings suggest that, based on paternal self-reports, Lake Ontario fish consumption does not increase the risk of conception delay. Copyright 1999 Academic Press.

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Year:  1999        PMID: 10092415     DOI: 10.1006/enrs.1998.3926

Source DB:  PubMed          Journal:  Environ Res        ISSN: 0013-9351            Impact factor:   6.498


  5 in total

1.  Accumulation of polychlorinated biphenyls in fish and assessment of dietary exposure: a study in Hyderabad City, India.

Authors:  M Noor Ahmed; Sukesh Narayan Sinha; Sudershan Rao Vemula; P Sivaperumal; K Vasudev; Shaik Ashu; Vishnu Vardhana Rao Mendu; V Bhatnagar
Journal:  Environ Monit Assess       Date:  2016-01-16       Impact factor: 2.513

Review 2.  Risks and benefits of consumption of Great Lakes fish.

Authors:  Mary E Turyk; Satyendra P Bhavsar; William Bowerman; Eric Boysen; Milton Clark; Miriam Diamond; Donna Mergler; Peter Pantazopoulos; Susan Schantz; David O Carpenter
Journal:  Environ Health Perspect       Date:  2011-09-23       Impact factor: 9.031

3.  Reproductive toxicity of seafood contaminants: prospective comparisons of Swedish east and west coast fishermen's families.

Authors:  Anna Axmon; Lars Rylander; Anna Rignell-Hydbom
Journal:  Environ Health       Date:  2008-05-28       Impact factor: 5.984

4.  Exposure to a mixture of polychlorinated biphenyls and polychlorinated dibenzofurans resulted in a prolonged time to pregnancy in women.

Authors:  Chiu-Yueh Yang; Ying-Jan Wang; Pau-Chung Chen; Shaw-Jenq Tsai; Yueliang Leon Guo
Journal:  Environ Health Perspect       Date:  2008-05       Impact factor: 9.031

5.  A cohort study evaluation of maternal PCB exposure related to time to pregnancy in daughters.

Authors:  Chris Gennings; Caroline Carrico; Pam Factor-Litvak; Nickilou Krigbaum; Piera M Cirillo; Barbara A Cohn
Journal:  Environ Health       Date:  2013-08-20       Impact factor: 5.984

  5 in total

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