Literature DB >> 10090541

Atherogenic diet and blood lipid profile in children and adolescents from Galicia, NW Spain. The Galinut Study.

R Leis1, P Pavón, T Queiro, D Recarey, R Tojo.   

Abstract

We studied serum levels of total cholesterol, lipoproteins and triglycerides in venous blood samples and the intake of nutrients using the subject's daily record of food eaten during a period of 7 d. The material comprised 7367 children and adolescents. The overall average lipid levels (4.55 +/- 0.91 mmol/L for TC, 1.42 +/- 0.47 mmol/L for HDL-C, 2.74 +/- 0.96 mmol/L for LDL-C) are high and similar to those found in other regions of Spain in the 1990s. The proportion of children with TC > or = 5.17 mmol/L (200 mg/dl) was 19%; that of children with HDL-C < or = 0.91 mmol/L (35 mg/dL) 6.5%. There is a striking and statistically significant difference between the proportions of boys and girls aged 15-20 y who have HDL-C levels in this range (15.8% for boys and only 4.2% for girls). We also demonstrate a high total fat (44% of TCV), saturated fat (16% TCV) and cholesterol (387 mg) intake. Because of the elevated fat and saturated fat intake and the increment of a more atherogenic lipid profile in our children, preventive nutritional measures are necessary, and life habits such as physical exercise and actively reducing fat and saturated fat intake have to be applied and inculcated in children from an early age.

Entities:  

Mesh:

Substances:

Year:  1999        PMID: 10090541     DOI: 10.1080/08035259950170538

Source DB:  PubMed          Journal:  Acta Paediatr        ISSN: 0803-5253            Impact factor:   2.299


  2 in total

1.  25-Hydroxyvitamin D levels of children are inversely related to adiposity assessed by body mass index.

Authors:  Silvia Barja-Fernández; Concepción M Aguilera; Isabel Martínez-Silva; Rocío Vazquez; Mercedes Gil-Campos; Josune Olza; Juan Bedoya; Carmen Cadarso-Suárez; Ángel Gil; Luisa M Seoane; Rosaura Leis
Journal:  J Physiol Biochem       Date:  2017-07-25       Impact factor: 4.158

2.  The Economic Cost of Diet and Its Association with Adherence to the Mediterranean Diet in a Cohort of Spanish Primary Schoolchildren.

Authors:  Rosario Pastor; Noemi Pinilla; Josep A Tur
Journal:  Int J Environ Res Public Health       Date:  2021-01-31       Impact factor: 3.390

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.