Literature DB >> 10072

Transport of phenylalanine by conidia of Fusarium sulphureum.

L R Barran.   

Abstract

L-Phenylalanine was actively transported by conidia of Fusarium sulphurenum Schlect (isolate 1). Uptake was optimal at pH 7, 30 degrees C; respiration-dependent; and was unaffected by relatively high internal concentrations of phenylalanine. The Km for transport was 1-3 X 10(-5) M and the Vmax was 2.5-4 nmol/min per milligram dry weight. Phenylalanine is transported by a general transport system for basic and neutral amino acids. Sucrose repressed uptake of phenylalanine and this repression was largely negated by cycloheximide. Efflux of accumulated phenylalanine was influx-dependent; this transport system deteriorated slowly with aging of the conidial culture.

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Year:  1976        PMID: 10072     DOI: 10.1139/m76-203

Source DB:  PubMed          Journal:  Can J Microbiol        ISSN: 0008-4166            Impact factor:   2.419


  2 in total

1.  Leucine transport in cells isolated from cold-hardened and nonhardened winter rye.

Authors:  L R Barran; J Singh
Journal:  Plant Physiol       Date:  1982-04       Impact factor: 8.340

2.  Osmotically induced removal of water from fungal cells as determined by a spin probe technique.

Authors:  R W Miller
Journal:  Plant Physiol       Date:  1978-11       Impact factor: 8.340

  2 in total

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